Cooking Steps

1. 

   Step1:Sliced salted vegetables with oblique knif

2. 

   Step2:Soak in the water and wash agai

3. 

   Step3:Cut the meat into slices, add starch, a little salt and marinate i

4. 

   Step4:Hot oil. Stir fry the salted vegetables for one minute, then put the meat in and stir fry for one minute. It will get old after a long time. Finally, add some boiling water to boil it