Chinese Food

Cooking Steps

1. 

   Step1:Put the tenderloin shreds on the pulp for about 10 minute

2. 

   Step2:Mix the sweet noodle sauce, oyster sauce and yellow sauce according to 3-1-

3. 

   Step3:Cut the shredded pork and serve. Pour in a little fried sauc

4. 

   Step4:Put shredded meat into the stir fried sauce to make it evenly wrapped with sauc

5. 

   Step5:Stir fry the shredded pork and put it on the sliced onion. When eating, roll the shredded onion and shredded pork with dried tofu.