Cooking Steps

1. 

   Step1:Dice the chicken breast and put it into the cooking wine, salt and ginger slices, mix well, then let it stand for 20 minutes to taste and deodorize. When waiting, dice the tomatoes, green peppers and ham, take the corn, prepare the shrimp, open the back, shell and deodorize the shrimp line. Add the cooking wine and ginger to deodorize the eggs and break them up. Add some sal

2. 

   Step2:At this time, turn on the oven and preheat it. Heat it up to 160 degrees. Preheat it up and down for about 20 minutes. Heat the pan. Put in the oil. Put in the beaten eggs. Fry them for a while, then turn them out to be small. Put in the diced diced diced diced, corns and shrimps. Stir fry them for a while. Then put in the leftover rice and stir fry them. Put in the scrambled eggs. Add in the salt, pepper, cumin powder and oyster sauce to taste. Stir them for a while, and then put them out to be prepared

3. 

   Step3:Spread the fried rice evenly on the baking tray. There is no container for baking rice, so I have to take the baking tray Then spread the mozzarella cheese on it. The picture shows 4 pieces of cheese. We used 9 pieces of cheese to cover the whole baking pan. Later, it turns out that the whole cheese is not easy to put on. It's suggested that the relatives cut it into shreds or use cheese powder. It's easier to put it into the oven. Instead, bake it on the fire for 1015 minutes at 160 degrees. When the cheese is turned on or the skin is scorched, it can be turned of

4. 

   Step4:Baked rice. But it's similar to bean skin It tastes the same as baked ric

5. 

   Step5:This kind of baked rice may be better to share when there are many people. These two novices are also feeling the stones and crossing the river. I hope it can help you. The fun of cooking lies in the happy smile on the face of eating, isn't it? Hehe hehe