Chinese Food
Crisps in tomato sauce
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I've made sweet and sour tenderloin before. The old man said it's a bit hot. So I improved it today. Change fried tenderloin to fried tenderloin. Don't waste so much oil. And it tastes just as good.
Cooking ingredients
Cooking Steps
Step1:Cut the tenderloin into strips. Marinate with salt and cornflour for two hours.
Step2:Hot oil. Fry the tenderloin in the pan until it changes color. In addition, bring it to full boil
Step3:Heat the eggplant juice to the oil, add sugar and vinegar, and water. Finally, put in the raw meal water. When the sauce is thick, add the fried sirloin into the sauce, mix well, and then add the tail oil. The dish can be started.
Cooking tips:There are skills in making delicious dishes.
