Chinese Food
Stewed tofu with crab
(564025 views)
It's a treat. When I go to eat, I'll think about how to cook it. I want to make it myself when I go home. The taste comes out. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Wash and remove the shell of swimming crab, cut into pieces, wash and shred the soaked mushrooms, cut the tofu into rectangular pieces, prepare the ginger and scallion, heat the oil in hot pot, stir fry the ginger, stir fry the mushrooms, add oyster sauce, soy sauce and cooking wine, then pour in swimming crab, stir fry for a while, pour in the tofu and some water, add salt, sprinkle white pepper, boil for 10 minutes, remove the cover and pour in a small amount of lake Powder liquid, add sauce slightly over high heat. Season with scallion and chicken powder. Serve on plate.
Cooking tips:There are skills in making delicious dishes.
