Stir Fried Cauliflower and tomato

cauliflower:half tomato:2 shallot:one https://cp1.douguo.com/upload/caiku/7/c/5/yuan_7c06877ba22389961bfe994cbda44155.jpg

Stir Fried Cauliflower and tomato

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Stir Fried Cauliflower and tomato

The taste is sweet and sour. The cauliflower is crisp.

Cooking ingredients

Cooking Steps

  1. Step1:Wash and break cauliflower into small pieces. Cut tomatoes into small pieces. Cut shallots into scallions.

  2. Step2:Add a little soybean oil in the pot. Put the cauliflower into the pot after it is heated. Stir continuously. In order to prevent the stir, adjust the fire power to a small fire.

  3. Step3:Do you see that the water on the surface of cauliflower is fast? Put the tomatoes in. Then put a little salt on the surface of pepper. The whole process is constantly stir fried. Because there is no water, only the water in the ingredients. So in order to avoid burning, the whole process and adjust the fire power are very important.

  4. Step4:Stir fry the tomatoes to make soup, and the red soup will be absorbed by cauliflower. Add some chicken powder and get out of the pot.

  5. Step5:When you get out of the pot, put it in the pan and sprinkle some shallots.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir Fried Cauliflower and tomato

Chinese food recipes

Stir Fried Cauliflower and tomato recipes

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