Chinese Food
Fried mushroom with soy bean
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It's mainly because my baby is too small. Today, in order to steal the lazy food, we make a dish. Kids and adults can eat it. Ha ha.
Cooking ingredients
Cooking Steps
Step1:Wash the soybeans and peppers.
Step2:Clean and control the water.
Step3:Cut the pepper into small pieces. Cut the ginger, garlic and scallion into small pieces and use the turntable for standby.
Step4:Shred the mushrooms for later use.
Step5:Peel shrimp to go offline. (I bought it off the shelf
Step6:Heat the lard in the pot. Stir fry the ginger, garlic and scallion. Stir fry the shrimp for about one minute. Pour in cooking wine.
Step7:Add bean
Step8:Put in the chilli (I don't want to put in the chilli. I put it in order to look better in color
Step9:Stir fry the green mushroom for a while and add boiling water. The amount of water should cover the vegetables.
Step10:Cook and dish.
Cooking tips:There are skills in making delicious dishes.
