Qingdao pastry fire

flour:1000g yeast:3g cooked oil:100g flour:100g cooked oil:70g water:450 Ml salt:moderate amount sesame:moderate amount https://cp1.douguo.com/upload/caiku/5/7/d/yuan_57fddc0e855046f5f1d988bc83b5f8ad.jpg

Qingdao pastry fire

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Qingdao pastry fire

Cooking Steps

  1. Step1:Put the yeast in the bread machine and hair.

  2. Step2:Making pastry. Mix the flour with the cooking oil. Rub until there are no particles.

  3. Step3:Wake u

  4. Step4:Divide well. 2 tw

  5. Step5:Take a dough and roll it flat. The thinner the bette

  6. Step6:Take some pastry by hand and spread it evenly on the surface. Roll u

  7. Step7:One u

  8. Step8:Click. Order sesame seed

  9. Step9:Up and down. 180 ° 25-30 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qingdao pastry fire

Chinese food recipes

Qingdao pastry fire recipes

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