Chinese Food
Cookies (Peanut Cookies)
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Cooking ingredients
Cooking Steps
Step1:Butter, egg liquid and sugar → whisk with egg beater → add low gluten flour (peanut kernel) and stir evenly → put the batter into the flower mounting bag → extrude into various cookie shapes → bake in the preheated oven at 180 ℃ for 12 minutes → take it out and cool it after baking.
Cooking tips:There are skills in making delicious dishes.
