Finger biscuit

low gluten flour:200g butter:120g sugar:30g egg:1 https://cp1.douguo.com/upload/caiku/4/c/0/yuan_4c808b9b7b4145288438115b627189c0.jpg

Finger biscuit

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Finger biscuit

Cooking Steps

  1. Step1:Oven 150 degree prehea

  2. Step2:Finger biscuits are baked, and you can enjoy them when they cool dow

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Finger biscuit

Chinese food recipes

Finger biscuit recipes

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