Peacock opens the screen

wuchangyu:half a Jin salt:spoon soy sauce:spoon cooking wine:spoon garlic:8 ginger:8 https://cp1.douguo.com/upload/caiku/3/8/8/yuan_38dcdd6dce904640fdd43d168ccac398.jpg

Peacock opens the screen

(708138 views)
Peacock opens the screen

Cooking Steps

  1. Step1:Cut the fish from the back. Marinate with wine for ten minutes. Steam with garlic and ginger sauce for five minutes. Garnish with chili and onion.

Cooking tips:There are skills in making delicious dishes.

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