Chinese Food
Leek egg stuffing box
(77826 views)
People who like to eat leeks are all delicious. Dumplings filled with leeks, buns filled with leeks and boxes filled with leeks are all delicious. I like to eat vegetables. So I made a leek stuffing box today. It's delicious. It's just for the evening. Leeks smell too much.
Cooking ingredients
Cooking Steps
Step1:Pour the flour into the basin. Add water. Mix well with chopstick
Step2:Then they are kneading it into a smooth dough. Leave for half an hour.
Step3:Clean the leeks and drain the water. If you don't mix well, you will like to make soup.
Step4:Put four eggs into a bowl and mix well.
Step5:When the pot is hot, pour the oil into the egg liquid. Stir fry it.
Step6:The scrambled eggs are broken with a shovel.
Step7:Chop the leeks.
Step8:Stir the eggs and leeks evenly. Add salt, chicken essence, pepper, ginger powder, five spices, sesame oil and edible oil to taste.
Step9:Divide the surface, roll it out, fill it with stuffing and wrap it into a bun shape.
Step10:Heat the electric cake and pour in the oil. Then put the wrapped bun and press it flat. Heat it until both sides are golden.
Cooking tips:There are skills in making delicious dishes.
