Cooking Steps

1. 

   Step1:First, blanch the bean sprouts with water. Put in salt, beef powder, vinegar, pepper oil and coriander to marinate the

2. 

   Step2:Use a small amount of sesame oil to pour into the pot and heat it. Put in the chili. Fry it slightly to make it fragrant

3. 

   Step3:Pour the oil into it. Mix it well. It's a very simple dish