Step1:Marinate mutton slices with salt, oil, five spice powder and starch; stir fry garlic slices and dried chilli in hot oil. Stir fry mutton slices. Stir fry cumin granules, powder and chilli powder after discoloration. Stir fry with onion after flavor. Add some raw sauce. Add coriander before leaving the pot. Stir evenly and leave the pot.
Cooking tips:There are skills in making delicious dishes.