Chinese Food
Carrot mutton bun
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Mutton can warm you up in winter. With ginger, you can improve your cold constitution. Only when carrots are cooked can they release the carotene VA. It's very powerful to chop mutton stuffing by hand.
Cooking ingredients
Cooking Steps
Step1:I won't say more about hairdressing, mainly about stuffing. Buy mutton to wash first, cut into pieces, or cut into strips. Start cutting meat for half an hour.
Step2:When it's almost done, chop in the onions together. Chop finely and put it into the mixing basin. Boil some pepper water. Stir in one direction.
Step3:Carrots are chopped. I use a vegetable grinder. Chop the ginger. Put it in the meat.
Step4:When the noodles are ready, start packing. It's like filling a soup bag with soup.
Cooking tips:Carrots can also be fried first. I put it directly. There are skills in making delicious dishes.
