It's delicious with shredded potatoes. It's more fragrant with some peanuts ~ I prefer a lighter one. If you are not afraid of trouble, you can fry the shredded potatoes and mix them again.
Step1:Material
Step2:Bake peanuts 180 degrees in the oven for 10 minutes. Dry them and peel them. Stir fry them or use other methods for your convenience
Step3:You can open it in half
Step4:Peel and shred potatoes
Step5:Blanch and scald in boiling water
Step6:Drain after bailing out
Step7:Sliced green and red peppers and onions
Step8:Put all materials on a large plate
Step9:Heat the oil, salt, soy sauce and chili sauce in the pot. Turn off the heat, add vinegar, mix well and pour into the potato shreds and mix well.
Cooking tips:There are skills in making delicious dishes.