Cooking Steps

1. 

   Step1:Soak the dried peanuts and soybeans in water the night before.

2. 

   Step2:The next day, wash the meat. Put the soaked peanuts and soybeans in the pot. Add some pepper and star anise and cook over medium heat until the meat is just cooked.

3. 

   Step3:Wash and dice the radish.

4. 

   Step4:Wash and dice dried beans.

5. 

   Step5:Dice the cooked meat.

6. 

   Step6:Proper amount of onion and ginger.

7. 

   Step7:Heat up the oil in the pot. Add the sweet sauce and stir fry.

8. 

   Step8:Add onion and ginger. Stir fry.

9. 

   Step9:Pour in diced meat. Stir.

10. 

    Step10:Add radish in turn. Stir fry the dried beans. Then pour the peanuts and the water for boiling the beans into the pot. Add the old soy sauce according to your taste. Stew over medium heat for about half an hour. Add a little salt before leaving the pot. At last, you should have some proper soup in the dish. In this way, it's better to pour it on rice.

11. 

    Step11:It's out of the pot. This is the later chili. In fact, it's better to add chili oil at the beginning.