Chinese Food
Langya potato
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Every time I see this snack on the street, I can't help but want to buy it. It's really delicious. It's both small and expensive. I think if I can make it myself, it's clean and sanitary, and the cost is not expensive. What I do is a kind of enjoyment.
Cooking ingredients
Cooking Steps
Step1:Peel and clean the potatoes. Cut them into one centimeter thick slices. Then cut them into small strips with a peeler.
Step2:Cut the potatoes and put them into water to remove starch. Put enough oil in the pot and burn them. Turn the medium heat and fry the chips for 34 minutes. According to your hobbies, if you like to eat the harder ones, you can fry them.
Step3:Add chili powder, pepper powder, cumin powder, onion, coriander, salt and monosodium glutamate into the pot. Mix well and enjoy this delicious snack.
Cooking tips:There are skills in making delicious dishes.
