Hot pot cake with dates and raisins

egg:3 flour:8 milk:8 butter:moderate amount olive oil:8 dates, raisins:half sugar:8 https://cp1.douguo.com/upload/caiku/d/5/2/yuan_d5ccc5a110c8570ee49930c0a6271e12.jpg

Hot pot cake with dates and raisins

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Hot pot cake with dates and raisins

Cooking Steps

  1. Step1:Prepared ingredients: milk, olive oil, egg, butter, flour, dates, raisins, suga

  2. Step2:First, separate the yolk from the egg white.

  3. Step3:Flour, yolk, butter, and some olive oil. Start mixing in one direction.

  4. Step4:It's 20 minutes. My hands are sore. I suggest that you should beat butter and sugar first. This is more labor-saving. It also improves the efficiency and the quality of the cake. It takes another 30 minutes to beat the egg beater until it is upright. This item is determined by the amount of personal added materials.

  5. Step5:When the batter is very thick, pour the prepared egg white into the batter. Continue to stir clockwise. Like sweet friends. Put more sugar.

  6. Step6:Put a layer of olive oil on the bottom of the autoclave. If you put more butter in advance, you can leave it alone.

  7. Step7:Put the last batter into the pot. Sprinkle the prepared diced dates and raisins evenly.

  8. Step8:The time is 10 minutes. The firepower is high. Some pressure cookers do not make cake choices. No friends directly cook and then adjust the firepower. That's how I operate. Like to eat dry friends can be longer. Not more than 25 minutes. With the paste taste is not delicious.

  9. Step9:Dingdong. It's shaped. Finally, I suggest that we should put more white sugar, otherwise it will not be delicious if the sweetness is not enough.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot pot cake with dates and raisins

Chinese food recipes

Hot pot cake with dates and raisins recipes

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