Stewed pork with potatoes and carrots in pressure cooker

streaky meat:700g potatoes:2 octagon:5 cinnamon:moderate amount ginger:moderate amount onion:2 veteran:moderate amount soy sauce:moderate amount crystal sugar:50g cooking wine:moderate amount cooking oil:moderate amount pepper:moderate amount carrot:1 garlic:moderate amount https://cp1.douguo.com/upload/caiku/e/7/8/yuan_e7182dfc9ca51febfc99bcd817dedd48.jpeg

Stewed pork with potatoes and carrots in pressure cooker

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Stewed pork with potatoes and carrots in pressure cooker

Cooking Steps

  1. Step1:Pour some cooking oil into the pot and add in the suga

  2. Step2:Color the meat until the sugar turns red and bubbles

  3. Step3:Pour in the prepared streaky pork and light the fire to color i

  4. Step4:Add cooking wine, raw soy sauce, old soy sauce, a little fragrant leaves, cinnamon, Chinese prickly ash, scallion, ginger and garli

  5. Step5:Add carrots and potatoes and pour in less water, because the pressure cooker is sealed and doesn't need a lot of water. If you don't put potatoes and carrots, you can stew without adding water

  6. Step6:I used a valve in the Fissler's pressure cooker, then added some salt and stewed it for a while

  7. Step7:It's good to go abroad, isn't it fat but delicious

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed pork with potatoes and carrots in pressure cooker

Chinese food recipes

Stewed pork with potatoes and carrots in pressure cooker recipes

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