Chinese Food
Stir fried beef with mustard
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I like sauteed beef with pickled vegetables. But I eat too much pickled vegetables. It's not good for my health. So I use big mustard instead. It tastes great.
Cooking ingredients
Cooking Steps
Step1:Wash and cut the hot mustar
Step2:Add the beef slices with flour, salt, sugar, oil and soy sauce, mix well and marinate for ten minutes.
Step3:Put ginger into the oil pot and pour into the marinated beef. Quickly slide until it changes color. Serve for later use
Step4:Add some salt and a little sugar to the mustard in the oil pot
Step5:Followed by stir fried bee
Step6:Stir fry until the beef is well done (because the mustard is already well done. As soon as the beef is well done, you can start cooking
Step7:Finished produc
Cooking tips:Blanch the whole mustard in boiling water. Add a spoon of salt and a little oil in the water. The color of the vegetables is green. There are skills in making delicious dishes.
