Auspicious wonton

wonton skin:moderate amount meat filling:moderate amount (my bag is pure meat) water:small amount black pepper:small amount cooking oil:small amount scallion:small amount ginger:(let's do whatever we like.) ^O^ soy sauce:small amount https://cp1.douguo.com/upload/caiku/2/1/b/yuan_21b868bb9590c9cc33ee9053f12492cb.jpg

Auspicious wonton

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Auspicious wonton

Cooking Steps

  1. Step1:Use soy sauce, scallion, ginger and black pepper to make this meat fillin

  2. Step2:Take a wonton skin and some meat stuffing and put them in this shap

  3. Step3:Put water on the top (or the bottom) of the wonton skin. Then knead it. The relatives must hold it tight.

  4. Step4:In this way, a wonton is ready. Does it sell well?

  5. Step5:One by one. As shown in the picture, the wontons are all wrapped (are the fat wontons cute?)

  6. Step6:Then you can cook it.

  7. Step7:Then flip i

  8. Step8:Cook for 56 minutes. Then you can put laver. I put seaweed in the bowl in order to eat more seawee

  9. Step9:Then put the sesame oil and soy sauc

  10. Step10:Delicious wonton out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Auspicious wonton

Chinese food recipes

Auspicious wonton recipes

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