Chinese Food

Cooking Steps

1. 

   Step1:Boil the soaked fungus in the po

2. 

   Step2:Yuzhu foam cut of

3. 

   Step3:Celery cut of

4. 

   Step4:Stir fry and serve separatel

5. 

   Step5:Put the ingredients in a bowl. Make it fragrant with hot oil. Then add a little salt and monosodium glutamate, soy sauce, vinegar, sesame oil. Mix wel

6. 

   Step6:Pour the mixed juice into the vegetables and mix wel