Meat floss

meat:2 jin onion:six sections garlic:three ginger:six sugar, white wine, soy sauce, sesame oil, salt:moderate amount https://cp1.douguo.com/upload/caiku/3/b/e/yuan_3bcaa5a8fa99de6d893dd48a8118a9ce.jpg

Meat floss

(734142 views)
Meat floss

Because my son likes eating meat floss very much. It's necessary for him. So I want to make some for him. Environmental protection, sanitation, cleanness and rest assured

Cooking Steps

  1. Step1:First, cut the meat into small pieces, boil it, cool water and stir fry i

  2. Step2:The meat floss is ready. Pack i

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Meat floss

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Meat floss recipes

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