Chinese yam and red date porridge

yam:200g date:9 millet:25g red bean:30g water:moderate amount https://cp1.douguo.com/upload/caiku/6/5/c/yuan_658237eadfe1963cfebc8d1f2abcdcbc.jpg

Chinese yam and red date porridge

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Chinese yam and red date porridge

Yams, red beans and red dates are all very nourishing ingredients. Millet can nourish the stomach and increase the consistency of porridge. Eat a bowl of such nutritious congee in winter. It's warm all over.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Wash millet. Soak red beans in advanc

  3. Step3:Put millet and red beans in the pot. Boil over high hea

  4. Step4:Skim the foam and turn down the fir

  5. Step5:Chinese yam peeled and diced and soaked in wate

  6. Step6:Wait for millet to cook for 20 minutes, then put yam in i

  7. Step7:Put in the red dates. Boil them before turning down the hea

  8. Step8:Cook until it's thic

Cooking tips:The Chinese yam is peeled and soaked in water. The red bean is soaked overnight in advance to make delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam and red date porridge

Chinese food recipes

Chinese yam and red date porridge recipes

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