Cooking Steps

1. 

   Step1:First lay the cabbage on the baking tray, then put the oysters on the cabbag

2. 

   Step2:Chop the ginger and garlic. Mix in sugar, cornflour, soy sauce, oil, wine and chili sauce. Put in oysters

3. 

   Step3:Put it in the microwave oven. Use the barbecue function for about 10 minutes. Set the time according to the oyster weight

4. 

   Step4:It's fresh and sweet. It doesn't smell fishy at all. It's juicy. The Chinese cabbage attracts the oyster sauce. It's very delicious