Chinese Food
Braised eggplant
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Eggplant is a classic home cooked dish. With pork and sugar, it won't taste bad.
Cooking ingredients
Cooking Steps
Step1:Cut eggplant into strips and marinate in salt water for 5 minutes. Chop garlic. Slice por
Step2:Stir fry the cooked meat first, then put in half of the garlic and stir fry. Then add in the eggplant and stir fry. Add soy sauce and sugar. Stir well, cover and stew. Finally put in the other half of the garlic and stir fry out of the pot
Cooking tips:When the eggplant is cooked in the pot, cover it and simmer in a small heat. It will make the eggplant more soft and tasty. There are skills in cooking and delicious.
