Chinese Food
Corn luncheon meat
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My young master likes to eat lunch meat, which is clean and delicious. Today, it's better to add corn grains.
Cooking ingredients
Cooking Steps
Step1:Lunch meat seasoning in bowl with starch and wate
Step2:Blendin
Step3:Put the prepared lunch meat seasoning into the meat stuffin
Step4:In cor
Step5:Brush the container with oi
Step6:Press fla
Step7:Put in steamer and heat for 30 minute
Step8:After steaming, put it aside and cool it down, then screw it out and slice i
Step9:Finished produc
Cooking tips:Add the right amount of starch to make the lunch meat not easy to loosen. There are skills in making delicious dishes.
