Chinese Food
Sun flower salad meat loaf
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At the beginning of the new year, I made a big sunflower bread with beautiful color. I tasted delicious and happiness...
Cooking ingredients
Cooking Steps
Step1:Put all the main ingredients into the bread machine and knead until the whole stage. Ferment to 2.5 times in the warm place.
Step2:After exhausting, evenly divide into 4 parts and knead. Relax the film for 10 minute
Step3:After relaxation, roll the dough into thin slices in turn. Spread a layer of salad dressing first, and then spread a layer of meat floss. Layer by layer.
Step4:After folding, use the knife to cut 16 knives evenly. Brush the bottom oil with tin paper on the baking tray. Put the flowers in carefully. Put them into the oven for 20 minutes.
Step5:Take it out and brush the egg liquid on each petal. Crush half of the yolk and sprinkle it in the center to make the stamen.
Step6:Preheat the oven 180 degrees. 30 minutes. Beautiful flower bread comes out fres
Cooking tips:1. A cup of hot water can be put in the oven during the second fermentation. The dough will not be too dry. 2. Salad dressing and meat floss can also be replaced with red bean paste or cream. It depends on your preference. There are skills in making delicious dishes.
