Cooking Steps

1. 

   Step1:1. Remove the Oreo biscuit and crush it. Heat the butter to liquid state. Add it to the biscuit crumbs, mix well, put on the bottom of the mold, press and press.

2. 

   Step2:2. Beat cream cheese until smooth. Add half sugar powder and beat smooth. Soak the gelatine in cold water. Remove excess water and heat to liquid state. Add in cheese paste and mix well.

3. 

   Step3:3. Whipped cream with the other half of sugar powder. Don't beat until the lines appear. Add the cheese paste and mix well. Whipped cream is too hard to mix.

4. 

   Step4:4. Cut strawberries. Stick the beautiful edge of the mold. Half of the remaining particles. Half of them are mashed. Add all the above cheese paste and mix well. This is mousse liquid.

5. 

   Step5:Mousse is very fragrant with fresh strawberry flavor.

6. 

   Step6:5. Refrigerate overnight.

7. 

   Step7:Just decorate the surface.

8. 

   Step8:Cheese cake is better than mousse without cheese. It can be decorated as birthday cake. Add fruit on it. Pour some melted jelly on it. It's good.

9. 

   Step9:Strawberry frozen cheese cak

10. 

    Step10:You can also use jam and gilding slice to make a mirror on it. It's also very good.