At the beginning of work, it costs a lot of money. It saves a lot of money on food. It's delicious and easy to eat. It's also fast. Of course, noodles are the best choice. Here, I'll just show you how to make brine. There's no noodles.
Step1:Cut cucumber, cut intestines, soak seaweed, break up eggs, starch and wate
Step2:Pour the oil in the pot. Heat the oil in the pot and lay the egg. Put the cucumber sausage in two-thirds of the cooking time. Stir for a while and put the pickled laver. Continue to stir
Step3:Put in starch with good water. Stir fry for a while. Put salt, MSG, chicken essence. Turn over for a few times. Out of the po
Cooking tips:I like the thick one with more starch. I like the soup with more water. I prefer the thick one. So I only introduce the thick one, because it's brine. There's no problem in salty point. There are skills in making delicious dishes.