Chinese Food
Spicy fresh Chinese cabbage with bean curd
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I happened to see the seasoning powder lying quietly in the corner. My hand was injured. He bought it and cooked it several times. Now when my hand is recovered, I have been ignoring it. In fact, it's really a good thing. A seasoning powder is a combination of hemp, spicy and fresh. It's really convenient to cook.
Cooking ingredients
Cooking Steps
Step1:Soak the beancurd in advance. Wash the Chinese cabbage and cut into small pieces. Cut the onion, ginger and garli
Step2:Heat the oil in the pot. Stir fry the onion, ginger and garlic. Stir fry the beancurd for a few times. Then add the cabbage
Step3:Pour in the soy sauce and continue to stir fry. When the cabbage is bright, sprinkle in the spicy seasoning powder and salt.
Cooking tips:There are skills in making delicious dishes.
