Cooking Steps

1. 

   Step1:Remove the internal organs and wash them. There's a psychological shadow if you don't gu

2. 

   Step2:A spoonful of white wine and a spoonful of salt are mixed. They are coated on the saury. They are marinated for one hour

3. 

   Step3:Wipe dry. Oil the surface of the fish to prevent staining. Put it on the baking net for 200 ° 5 minute

4. 

   Step4:Cover the fish with tin paper. Bake for another 10 minutes