Chinese Food

Cooking Steps

1. 

   Step1:A pack of milk. About 225ml. A pack of QQ sugar. Ja

2. 

   Step2:Heat the milk and don't boil it. Because there will be bubbles. Heat it and put in QQ sugar. The more you put in QQ sugar, the easier it will form. But it will be very sweet. So it's about 15-20 pieces. Then stir the milk with a spoon. Make the sugar melt

3. 

   Step3:Cool it. Refrigerate it finally. It will take about two hours to form. Then pour it into the plate

4. 

   Step4:A spoonful of jam. Then finish it. You can put raisins and hawthorn pieces.