Cooking Steps

1. 

   Step1:Ribs are washed and soaked in water for two or three hours after purchase. The water is changed in the middle to remove blood. If you want to make grilled ribs, you'd better make them bigger.

2. 

   Step2:Cut the green onion into scallions. Chop the cloves into minced garli

3. 

   Step3:Add the spare ribs with chopped onion and garlic, oyster sauce, salt, soy sauce, chili noodles and olive oil, mix well and marinate for more than 4 hour

4. 

   Step4:Wrap the marinated spareribs in tin paper. Bake them at 250 degrees in the middle of the oven for 15-20 minutes, then open the tin paper bag. Bake the spareribs for another 200 minutes for 10-15 minutes

5. 

   Step5:It's different from steaming and stewing ribs. It has a different flavor