Step1:A Sanhuang chicke
Step2:Cut and scal
Step3:Ginger slices, dried peppers, seasonings, prickly ash and scallion are read
Step4:American ginseng slice
Step5:Chinese date, Chinese wolfberry washed with wate
Step6:Pan frie
Step7:Stir fry chicken, cooking wine, sugar and sal
Step8:Put in the electric pressure cooker to the first level of stewed chicken. Put in the American ginseng, Chinese date, Chinese wolfberry, thirteen fragrant timin
Step9:When the electric pressure cooker reaches the point, put it in the casserole and simmer for 20 minute
Step10:Finished produc
Cooking tips:The chicken tastes good. The chicken soup tastes delicious. There are skills in nourishing and making dishes.