Chinese Food
Arctic shell sashimi
(749558 views)
Arctic shell has a good health care effect on human body. It has the functions of Nourishing Yin, Pingyang, stomach and spleen. It is a good food and medicine.
Cooking ingredients
Cooking Steps
Step1:Natural thawing of Arctic shell. Rinse with cold water and drai
Step2:Cut the original Arctic shell in hal
Step3:Use a knife to scrape away the Yellow past
Step4:Wash it with cold boiled water. Arrange it on the plate
Step5:Make sauce - mix in raw ginger, garlic and garlic, sesame oil, soft sugar, vinegar and boiling water
Step6:A piece of Arctic shellfish with sauc
Cooking tips:The Arctic shell you bought is cooked. You don't need to fry it. There are skills in making delicious dishes.
