Scallion cake

flour:8 chopped green onion:8 oil:8 https://cp1.douguo.com/upload/caiku/a/c/7/yuan_acbe60f0e8d17f1eb9683caf948c6a87.jpg

Scallion cake

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Scallion cake

Cooking ingredients

Cooking Steps

  1. Step1:Flour and dough. Soft. Wake up for ten minutes.

  2. Step2:Heat the oil and pour it over the chopped green onion.

  3. Step3:Roll the dough into dough. Spread the onion oil evenly.

  4. Step4:Four knives for cutting the sun according to the pictur

  5. Step5:Collaps

  6. Step6:Collaps

  7. Step7:Collaps

  8. Step8:When all are folded, pinch the four side

  9. Step9:Roll into pancake

  10. Step10:Put it into a pan and heat it into golden yellow on both sides. It's OK

  11. Step11:Cut into small piece

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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