Chinese Food

Cooking Steps

1. 

   Step1:Flour and dough. Soft. Wake up for ten minutes.

2. 

   Step2:Heat the oil and pour it over the chopped green onion.

3. 

   Step3:Roll the dough into dough. Spread the onion oil evenly.

4. 

   Step4:Four knives for cutting the sun according to the pictur

5. 

   Step5:Collaps

6. 

   Step6:Collaps

7. 

   Step7:Collaps

8. 

   Step8:When all are folded, pinch the four side

9. 

   Step9:Roll into pancake

10. 

    Step10:Put it into a pan and heat it into golden yellow on both sides. It's OK

11. 

    Step11:Cut into small piece