Braised crucian with private vegetables

crucian:500g onion:moderate amount ginger:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/8/2/f/yuan_82247b78b16ada69cca1954cf16f2dcf.jpg

Braised crucian with private vegetables

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Braised crucian with private vegetables

Cooking Steps

  1. Step1:1. Pour in the right amount of oil. When the oil is a little hot, put the fish in the po

  2. Step2:2. Fry the fish on both sides until it is slightly yellow. Add some ginger and garlic, dried pepper and cooking wine. Pour in some water

  3. Step3:3. After the water is boiled, add some sugar, soy sauce, salt, etc

  4. Step4:4. Wait for the fish to taste. Add green pepper, green onion and coriander to the fish soup according to your taste and cook for a while. Pour them on the fish and finish.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised crucian with private vegetables

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Braised crucian with private vegetables recipes

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