Cooking Steps

1. 

   Step1:Wash the chicken breast and cut it into small pieces. Don't cut it too small. Put it into a bowl and add cooking wine, salt, taste, starch and water. Mix well and marinate for 20 minute

2. 

   Step2:Cut the green pepper and carrot into small pieces for preparation. Prepare the onion and garlic

3. 

   Step3:Put the oil in the pot. It must be heated. Otherwise, the bottom will be soaked. Put it in a little bit. Don't put it in together. Take it out in golden yellow and put it aside. Put the oil in the pot. Leave some oil in the pot. Stir fry the onion and garlic in the pot. Pour in the soy sauce. Stir in the green pepper and carrot. Put in the sugar, starch, water and salt to thicken the sauce. Then put the fried chicken into the pot and stir fry. Finally, put it in the plate