Chinese Food
[White Valentine's day] blueberry Cream Black Forest Qi Feng
(757072 views)![[White Valentine's day] blueberry Cream Black Forest Qi Feng](https://cp1.douguo.com/upload/caiku/6/a/0/yuan_6abd68e83444f26111f8951e4a72a3f0.jpg)
White Valentine's Day 80 A cake with low profile and rich contents
Cooking ingredients
Cooking Steps
Step1:Add 50g sugar into the protein in three times. Use the eggbeater to stir evenly every time.
Step2:Add lemon juice / white vinegar. Beat until creamy. Lift up the eggbeater. Keep the protein flowing (hard foaming).
Step3:Add 20g sugar, a little salt and milk to the yolk. Mix well.
Step4:Sift the flour. Mix in the yolk. After cutting and mixing, add the protein into the yolk paste several times. Mix well each time before adding the next protein.
Step5:Qifeng cake paste is poured into the mold. The bottom of the cake is flapped several times to produce bubbles. Preheat the oven 150 ° and bake for about 20 minutes. Remove the buckle and let cool.
Step6:The cool cake is cut in half horizontally. Beat whipped cream and sugar until ready to use. Spread evenly over bottom cake. Spread blueberries. Put another layer of cream on the blueberry.
Step7:Cover with the top slice. Cream all over. Chocolate is ground to pieces. Sprinkle on cream. Decorate with chocolate flowers and chocolate sauce. (chocolate flower will not be distributed here.
Step8:Send a cut picture 80 Low key & luxurious White Valentine's Day Cake
Cooking tips:The baking time will vary according to different ovens. It is normal that there are bulges and cracks in the baking process. After checking the baking with toothpick, take out the back button and it will become flat. There are skills in making delicious dishes.
