Chinese Food
Shredded donkey with mushrooms
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Cooking ingredients
Cooking Steps
Step1:1. Shred the apricot abalone mushroom and donkey meat respectively. Fry in 60% oil until slightly dry. Take out the oil control. Celery Cao water. 2. Heat the oil at the bottom of the pot. Stir fry the onion, green pepper and other ingredients. Stir in XO sauce. Stir in the apricot abalone mushroom, donkey meat and parsley. Stir in the sauce (monosodium glutamate, sugar, oyster oil and Japanese cooking sauce. Mix with 10 grams of water in advance). Stir well and stir well. Set up the pan. Salty, fresh, sweet and dr
Cooking tips:There are skills in making delicious dishes.
