Chinese Food
Tea tree mushroom with soy sauce
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Cooking ingredients
Cooking Steps
Step1:[sauteed tea tree mushroom] wash the tea tree mushroom, slice the pork, cut the green pepper into pieces, cut the chopped green onion and ginger, stir fry the pork slices and cooking wine in the pot, add oil when it's fast frying, stir fry the chopped green onion and ginger to give the fragrance, stir fry the tea tree mushroom for a few times, stir fry the bean paste in a small fire, add a little water, and stir fry the green pepper evenly after the fire is concentrated.
Cooking tips:There are skills in making delicious dishes.
