Chinese Food
Cranberry biscuit
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Cooking ingredients
Cooking Steps
Step1:Beat the butter with sugar and eggs. Mix the flour with low gluten to make doug
Step2:Hold the dough with plastic wrap. Long bar shape. Refrigerate for 1 hou
Step3:Take out the refrigerator and cut into biscuits with a knife. Preheat the oven 180 ℃ for 20 minute
Cooking tips:There are skills in making delicious dishes.
