Cauliflower in dry pot

cauliflower:400g streaky meat:100g old brand first first soy sauce:2 teaspoons chili:1 garlic:moderate amount salt:a few oil:moderate amount chives:8 https://cp1.douguo.com/upload/caiku/2/3/4/yuan_2395c29e14290cf5bd7cacbc8e33ddc4.jpg

Cauliflower in dry pot

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Cauliflower in dry pot

The taste of broccoli is between soft and crispy. It's refreshing to bite. Although it has been washed by pepper, it still has its own flavor. What a cauliflower.

Cooking Steps

  1. Step1:Wash the cauliflower with salted water and cut into small pieces. Dry it after cooking.

  2. Step2:Sliced pork. Sliced red pepper. Sliced garlic. Sliced shallot. Heat the oil in the pot. Add the pork slices and stir fry. Then add the cauliflower and stir fry. Cover the pot and simmer for a while.

  3. Step3:Add chili, garlic, chives and Haitian time-honored first soy sauce, stir fry for a while and then start cooking.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cauliflower in dry pot

Chinese food recipes

Cauliflower in dry pot recipes

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