Stewed chicken with mushroom

chicken wings:500g mushroom:200g potatoes:1 veteran:1 spoon raw:3 scoops sugar:1 spoon scallion and ginger:moderate amount cilantro:moderate amount cooking wine:1 spoon salt:1 teaspoon material:1 block https://cp1.douguo.com/upload/caiku/2/0/7/yuan_209801769e8df95a0e3b7e3f710fd327.jpg

Stewed chicken with mushroom

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Stewed chicken with mushroom

Cooking Steps

  1. Step1:First boil the hot water. Then put the mushrooms and chicken wings over the hot water respectively. Remove the smell of blood. Take it out in half a minute. Cut up the onion and ginger, and then the cilantr

  2. Step2:Let's pour the chicken wings, mushrooms, potatoes, scallion and ginger, ingredients and all ingredients into the pressure cooker. Stir well. Then press the chicken ke

  3. Step3:It's OK to sprinkle the end of cilantro after leaving the pot and filling the bowl. I usually do it by cutting the whole chicken wing into small pieces. Today I do it in the wings. So I didn't cut it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken with mushroom

Chinese food recipes

Stewed chicken with mushroom recipes

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