Sindy's private kitchen [leek box]

flour:300g water:100g leek:150g fans:50g mushroom:6 shrimp skin:10g egg:5 oyster sauce:3 scoops salt:a few https://cp1.douguo.com/upload/caiku/e/7/0/yuan_e729a7e32e5d41a23fb6c582a396db30.jpg

Sindy's private kitchen [leek box]

(78189 views)
Sindy's private kitchen [leek box]

Cooking Steps

  1. Step1:Cut leek and mushroom into piece

  2. Step2:Scramble the eggs and cut them into pieces for later us

  3. Step3:After soaking the vermicelli, put it into the pot and boil it to drain the water. Cut the vermicelli and set aside

  4. Step4:Put leek, egg, mushroom, washed shrimp skin and vermicelli into the container, add some oyster sauce, salt and mix wel

  5. Step5:Flour and water 3-1 put into the bread machine for automatic mixin

  6. Step6:Live flour. Take it out from the bread machine and roll it with a rolling pin into a thin and round skin. Put the mixed stuffing into it

  7. Step7:After the leek box is wrapped, put it into the electric cake and fry until it is golden on the surface

  8. Step8:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sindy's private kitchen [leek box]

Chinese food recipes

Sindy's private kitchen [leek box] recipes

You may also like

Reviews


Add Review