Shredded kelp in cold sauce (dried kelp)

dry kelp:moderate amount salt:8 sugar:8 vinegar:8 white vinegar:8 soy sauce:8 chicken powder:8 sesame oil:8 pepper:1 garlic:3.4 https://cp1.douguo.com/upload/caiku/9/a/a/yuan_9a8f71614f28859eddad68617724034a.jpg

Shredded kelp in cold sauce (dried kelp)

(764227 views)
Shredded kelp in cold sauce (dried kelp)

It's getting hot. Make cold dishes to relax

Cooking Steps

  1. Step1:Prepare some dried kelp bubbles. There are many dried kelp bubbles in the meeting. So take some.

  2. Step2:Cut the kelp when it's ope

  3. Step3:The shredded kelp is boiled in hot water. After cooking, use boiled water to boil.

  4. Step4:You can prepare garlic and pepper while you cook kelp shreds. Chop them

  5. Step5:Put the rest of the sauce in the chopped garlic and pepper. Stir.

  6. Step6:Dry the shredded kelp in cold boiled water. After drying, pour the mixed sauce into it and stir it. Then put it on to eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shredded kelp in cold sauce (dried kelp)

Chinese food recipes

Shredded kelp in cold sauce (dried kelp) recipes

You may also like

Reviews


Add Review