Chinese Food
Shredded pork with Beijing sauce
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Cooking ingredients
Cooking Steps
Step1:Put the sweet sauce in a bowl with sesame oil and sugar. Steam for 15 minutes. Shred the lean meat and marinate with egg white and flour for 15 minutes.
Step2:Stir fry the marinated meat in the pot and put the sweet sauce in. Collect the juice. Put the sliced onion and tofu skin on the plate. It's done. It's as good as the restauran
Cooking tips:There are skills in making delicious dishes.
