Lotus root and Spareribs Soup (pressure cooker version)

ribs:Jin lotus root:section salt:moderate amount onion:three ginger:three or four https://cp1.douguo.com/upload/caiku/8/9/9/yuan_89370a9746d382c5c2ac9c799e3925c9.jpg

Lotus root and Spareribs Soup (pressure cooker version)

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Lotus root and Spareribs Soup (pressure cooker version)

Original without oil

Cooking Steps

  1. Step1:1. Wash the chops with hot water or boiling water. Peel the lotus root (scrape with a knife). Cut the lotus root into pieces. Don't be too thin. 2. Put the chops and lotus root together in a pressure cooker and put the onion and ginger in it. 3. The pressure cooker cooks very quickly. After that, put the salt and cook for a while without covering the lid. 4. The big bowl is successful. It's very simple. The original taste.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lotus root and Spareribs Soup (pressure cooker version)

Chinese food recipes

Lotus root and Spareribs Soup (pressure cooker version) recipes

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